Our rich formula has been meticulously crafted to ‘feed’ dry skin by deeply moisturising and conditioning it. Here oat, green coffee and witch hazel extracts alongside other active ingredients work in a tandem to address the most typical skin issues - premature ageing, flaccidity, etc, but most importantly each of them separately and especially together they combat skin dehydration, flakiness and the ‘pulling’ sensation associated with dryness.
Cacao gel serum-cream
Aloe Barbadensis Leaf Juice, Simmondsia Chinensis Seed Oil, Squalane, Glycerin, Theobroma Cacao Seed Butter, Persea Gratissima Oil, Pentylene Glycol, Sodium Levulinate, Sodium Anisate, Dehydroxanthan Gum, Aqua, Avena Sativa Leaf Extract, Hamamelis Virginiana Leaf Extract, Coffea Arabica Seed Extract, Saccharide Isomerate, Tocopheryl Acetate, Parfum , Citric Acid, Potassium Sorbate, Sodium Benzoate, Alcohol.
Apply twice daily – once in the morning on a cleansed face, neck and décolleté, before the rest of the makeup routine, and once at night before bed. Serums are very potent, so start off with 3-4 drops for the face and massage them gently into the skin. The formula should absorb entirely and not leave a greasy film. If that happens, reduce the amount of product used.
The use of face cream after is not required.
Suitable for all skin types.
- Before use, massage 1-2 drops on your inner wrist. The test requires a full 48 hours to allow any allergic reactions to develop.
- Not recommended during pregnancy and breast-feeding due to essential oils.